Restaurant Santi Taura Review
Mr. Santi Taura is a native of Mallorca who grew up in Lloseta and now works out of the house that used to belong to his grand mother. He lives on the upper floor and the restaurant is at ground…
Mr. Santi Taura is a native of Mallorca who grew up in Lloseta and now works out of the house that used to belong to his grand mother. He lives on the upper floor and the restaurant is at ground…
Pierre Gagnaire is one of the biggest names of modern cooking that has really pushed the art and craft to the next level. Even though his earlier restaurants have not always been as successful as his “modern French” cuisine has…
Sage restaurant in Las Vegas describes themselves as a restaurant focusing on American cuisine spices with global influences that simplifies overcomplicated dishes and place emphasis on simple, clean flavors and seasonal ingredients. They undersell themselves a bit. What they really do…